Whether you’re new to party planning or not, you know the mark of a great celebration is a crowd-pleasing spread. Making something out of your holiday leftovers, however, is definitely a challenge. Instead of over-indulging whatever’s left of your cartons and containers, why not extend the festivities and re-do a classic favorite with fairly new twists?
Start your party right with Holiday Crostinis with Spanish Sardine Pate. With the right balance of bread, fish, and tangy flavors, this appetizer makes for a fresh and healthy serving your guests will be raving about.
Get the recipe here: